Volume 1, Issue 4, October 2013, Page: 59-66
Synthesis, Characterization and in Vitro Antimicrobial Studies of Schiff-Bases Derived from Acetylacetone and Amino Acids and their Oxovanadium(IV) Complexes
Misbah ur Rehman, Institute of Chemical Science, Gomal University, D.I. Khan, KPK, Pakistan
Muhammad Imran, Institute of Chemical Science, Bahauddin Zakariya University, Multan, Pakistan
Muhammad Arif, Institute of Chemical Science, Bahauddin Zakariya University, Multan, Pakistan
Received: Oct. 26, 2013;       Published: Nov. 10, 2013
DOI: 10.11648/j.ajac.20130104.13      View  3913      Downloads  375
A series of novel amino acid derived Schiff-bases and their Oxovanadium(IV) complexes were synthesized and well characterized by elemental analyses, spectral studies, conductivity and magnetic measurements. Physical and analytical data suggest that the Schiff bases act as tridentate ligands towards metal ion via azomethine-N, deprotonated-O of carboxylic group and enolic-O group of acetylacetone. All the complexes have lower molar conductance values, indicating their non-electrolytic nature. The synthesized ligands, along with their metal complexes were screened for their in-vitro antibacterial activity against two Gram-negative (Escherichia coli, Salmonella typhi) and two Gram-positive (Bacillus subtilis, Staphylococcus aureus) bacterial strains and for in vitro antifungal activity against Trichophyton longifusus, Candida albicans, Aspergillus flavus, and Candida glaberata species. The results of these studies revealed that all the compounds and their metal complexes showed significant antibacterial and antifungal potency. Brine shrimp bioassay was also carried out for in vitro cytotoxic properties against Artemia salina.
Schiff-bases, Amino Acid, Antibacterial, Antifungal, Cytotoxicity
To cite this article
Misbah ur Rehman, Muhammad Imran, Muhammad Arif, Synthesis, Characterization and in Vitro Antimicrobial Studies of Schiff-Bases Derived from Acetylacetone and Amino Acids and their Oxovanadium(IV) Complexes, American Journal of Applied Chemistry. Vol. 1, No. 4, 2013, pp. 59-66. doi: 10.11648/j.ajac.20130104.13
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